Dining at Deersbrook - British Food Fortnight
Join us on Thursday 1st October 2026 at Deersbrook Farm to celebrate British Food Fortnight with a menu of wonderful, local ingredients.
Unique farm to fork dining experience at Deersbrook Farm
We have sensational ingredients on our door steps, let's explore them together as Chef Alan creates dishes to celebrate the very best of British produce.
The meal is set in beautiful rustic surroundings of the farm and grade II listed barn, a relaxed atmosphere which can get chilly so please dress so you'll be comfortable as the sun sets
Join us for a cool glass of local sparkling wine from 7pm on Thursday 1st October 2026, before sitting down together at 7.30pm in our cattle meadow/grade 2 listed thatched barn while the cattle graze in surrounding fields.
This is a really exciting opportunity to not only get a greater understanding of the food you’re eating but to talk to the people involved from the ground up. You’ll be meeting the farmers and the chef for a sensation evening
Booking is essential…
Tickets included arrival drink, delicious meal of fresh local produce with wine pairing from Baythorne wines. In the unique setting of a working farm all for £75pp, with bar available
Remember you are coming to a farm so dress for the weather and wrap up warm
Reservation can be made via the link below, email [email protected], by calling 01371 851271 or call in the farm shop.
Booking is essential
Please make us aware of any dietary requirements on booking
